Supper last night was Scamp, fresh from the Gulf of Mexico, caught by Billy, Bill and Ross. It's in the grouper family. We ate our filets lightly sauteed in butter and olive oil. On the side there was mango salsa, steamed rice and a tomato avocado salad. Delicious. Thanks guys.
Baling the Second Cut of Hay in Run-In Field
22 hours ago
No comments:
Post a Comment