Das Alpenhaus Menu (Mit Troll), Magic Mountain, Valencia, California, (mid-1970s)
Ever since Saturday, January 27, 2007, I have kept a log listing nearly all of our evening meals. The intention is to help answer the daily questions:
(1) "What do you want to eat tonight?"
(2) "What haven't we had lately?"
Eventually the list became too long to navigate easily. So I broke it up into six-month segments:
January through June, 2007
July through December, 2007
January through June, 2008
July through December, 2008
January through June, 2009
July through December, 2009
January through June, 2010
July through December, 2010
January through June, 2011
July through December, 2011
Sunday, January 1, 2012 -- take out Chinese food from Publix
Monday, January 2 -- chicken-fried pork, mashed potatoes, collard greens
Tuesday, January 3 -- Parmesan Chicken, Hoppin' John
Wednesday, January 4 -- French-dipped roast beef sandwiches, beef broth, potato salad
Thursday, January 5 -- Dinner at "one of America's great steakhouses," Pensacola's McGuire's Irish Pub
Friday, January 6 -- Thai take out from Siam Asian Diner
Saturday, January 7 -- Joan's birthday dinner at Maria and Bill's
Sunday, January 8, -- pork chops, rice, gravy, roasted acorn squash, applesauce
Monday, January 9 -- Publix fried chicken, rice, gravy, corn pones
Tuesday, January 10 -- Sandwiches and chips from Jersey Mike's Subs
Road trip to Sarasota for the weekend
Monday, January 16 -- back home from Sarasota, soup and sandwiches for supper
Tuesday, January 17 -- Kung Pao Chicken, steamed rice, green onions, peanuts, crispy noodles, green beans
Wednesday, January 18 -- black and green peppercorn-crusted filet steaks, mashed potatoes, peppercorn red wine reduction sauce
Thursday, January 19 -- French dipped roast beef sandwiches, au jus, coleslaw
Friday, January 20 -- Chicken Parmesan from Publix, rice and gravy
Sarurday, January 21 -- pork chaps, mashed sweet potatoes, spiced applesauce, hot biscuits
Sunday, January 22 -- shrimp cocktail, crabcakes, salad
Monday, January 23 -- Thai takeout from Siam Diner
Road trip to Sarasota for the week
Friday, February 3 -- chicken salad, mixed greens
Saturday, February 4 -- beef and veggie kababs, rice and gravy
Sunday, February 5 -- filet steaks, baked potatoes
Monday, February 6 -- spicy chicken and rice, green peas
Tuesday, February 7 -- burgers and fries
Wednesday, February 8 -- ginger and coconut poached chicken, steamed rice
Thursday, February 9 -- Habashi steaks at Nobusei
Friday, February 10 -- seared tuna, poached salmon, rice, mango salsa
Saturday, February 11 -- French-dipped roast beef sandwiches, beef broth, fries, hot mustard
Sunday, February 12 -- General Tso's Chicken, steamed rice, green beans (The recipe is from the website, From Away, Cooking and Eating in Maine.)
Monday, February 13 -- beef stew and hot biscuits
Tuesday, February 14 -- pork chops, gravy, applesauce, cornbread stuffing
Tuesday, February 21 -- Court Bouillon, rice, salad, cake at the Billy Daughdrill's
Wednesday, February 22 -- fried chicken breast, gravy mashed potatoes, cornbread
Wednesday, February 23 -- Chicken Parmesan. mashed potatoes
Friday, February 24 -- burgers and fries
Saturday, February 25 -- lunch at Chow Tyme Chinese Buffet; snacks for supper
Sunday, February 26 -- charcoal grilled beef and veggie kababs
Monday, February 27 -- chicken fried steak
Tuesday, February 28 -- pork chops, noodles, applesauce, corn
Wednesday, February 29 -- Chicken Parmesan. rice, gravy
Thursday, March 1, 2012 -- roast beef hash (first try at homemade), poached eggs
Friday, March 2 -- Kung Pao Chicken, steamed rice, green onions, peanuts, crispy noodles, green beans
Saturday, March 3 -- scrambled eggs, bacon, grits, English muffins, butter and jam
Sunday, March 4 -- bacon-wrapped filet steaks, mashed potatoes
Monday, March 5 -- lemon chicken, rice, gravy
Tuesday, March 6 -- French dipped roast beef sandwiches
Wednesday, March 7 -- Burgers and fries
Thursday, March 8 -- lunch at La Hacienda Mexican Restaurant; snacks for supper
Friday, March 9 -- Publix fried chicken, twice baked potatoes
Saturday, March 10 -- lunch was Oysters Rockefeller and shrimp gumbo at the Marina Oyster Barn; soup for supper
Sunday, March 11 -- NY Strip Steaks, peppercorn cream sauce, oven fried potatoes
Monday, March 12 --
Tuesday, March 13 --
Wednesday, March 14 -- Grillades and grits
Thursday, March 15 -- burgers and fries
Friday, March 16 -- leftover Grillades
Saturday, March 17 -- tenderloin steak and crab, roasted red potatoes
Sunday, March 18 --
Monday, March 19 -- pork chops, rice, gravy
Tuesday, March 20 -- Kung Pao Chicken, steamed rice, green onions, peanuts, crispy noodles, green beans
Wednesday, March 21 -- shrimps on a stick, deviled crabs
Thursday, March 22 -- N.Y. strip steak
Friday, March 23 --
Saturday, March 24 -- Publix's Chicken Parmesan, Noodles Alfredo
Sunday, March 25 -- French dipped roast beef sandwiches
Monday, March 26 -- Chicken a la King on waffles
Tuesday, March 27 -- lunch at Felix's in Spanish Fort
Wednesday, March 28 -- Ahi tuna, poached salmon, rice, mango salsa
Thursday, March 29 -- Creamed Beef on toast, carrots
Friday, March 30 -- Publix Chicken Parmesan, mashed potatoes
Saturday, March 30 -- peppercorn-crusted filet steak, roasted potatoes
Sunday, April 1, 2012 -- pork chops, rice and gravy
Monday, April 2 -- Thai takeout from Siam Diner
Tuesday, April 3 -- coconut shrimps, rice and gravy
Wednesday, April 4 -- Publix fried chicken, mashed potatoes, cole slaw
Thursday, April 5 -- burgers and fries
Friday, April 6 -- Beef and veggie kababs on the grill
Saturday, April 7 -- subs from Jersey Mike's
Sunday, April 8 -- Easter dinner at the Bill and Maria Daughdrill's
Monday, April 9 -- Chicken Parmesan
Tuesday, April 10 -- French dipped roast beef sandwiches
Wednesday, April 11 -- lunch at Time to Eat, Theodore, Alabama; dinner at the Boomtown Casino Steak House, Biloxi, Mississippi
Thursday, April 12 -- Publix fried chicken, rice and gravy
Friday, April 13 -- quesadillas, tortilla chips, beans and rice
Saturday, April 14 -- lunch at La Hacienda Mexican Restaurant; sandwiches for supper
Sunday, April 15 -- Panko and Dujon mustard-crusted pork chops, collard greens, cornbread & pecan stuffing, applesauce
Monday, April 16 -- peppercorn-crusted filet steak, twice-baked potatoes
Tuesday, April 17 -- Beef stroganoff
Wednesday, April 18 -- Lunch at Chow Tyme Chinese Buffet; snacks for supper
Thursday, April 19 -- Chicken Parmesan from Publix, rice and gravy
Friday, April 20 -- Kung Pao Chicken, steamed rice, green onions, peanuts, crispy noodles, green beans
Saturday, April 21 -- charcoal grilled beef and veggie kababs
Sunday, April 22 -- fried chicken
Monday, April 23 -- burgers
Tuesday, April 24 --
Wednesday, April 25 -- lunch at Southern Buffet
Thursday, April 26 -- Teriyaki ground beef and noodles, spring rolls
Friday, April 27 -- Grilled Ahi tuna, mango salsa, steamed rice
Please leave me a comment and tell me what you are eating tonight.
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